
Cash Investment (Liquid): $100,000
Minimum Investment: $262,300
Maximum Investment: $405,700
Minimum Net Worth: $350,000
Franchise Fee: $30,000
Business Type
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Retail
B2B/B2C
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B2C
Discounts:
Vet Fran
Average # of Employees:
12
Participation Type:
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Owner-Operator
Background
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Year Established: 2000
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Year First Franchised: 2018
Ginger Sushi + Poke Shop
WHO ARE WE?
Ginger Sushi + Poke Shop is different from the world that customers often experience in traditional sushi restaurants. Their unique fast casual restaurant design is a chic, Zen-like atmosphere that allows their diverse and innovative menu to shine.
Why US?
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Ginger Sushi + Poke Bowl is a fun, unique brand where their owners have a lot of passion for the industry and see the future of its potential
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They aim to disrupt and revolutionize the sushi segment by innovating on tradition - creating something that is both uniquely their own and entirely new is all part of their plan to make it more accessible to more people than ever before
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At their current 150 Canadian locations, the brand is a part of daily life for thousands of people and they plan to replicate that popularity in the U.S.
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Looking for high energy owners that are excited to be involved in the playfulness of the products and the operations of their store.
Support
New franchisees attend a week long classroom training session. In addition, new franchisees will have a 4 week in-store training with their operations team.
Beyond training, there is expansive support for opening a store: from pre-opening and real estate support, to in store training and grand opening support. Each franchisee is assigned a Regional Director of Operations who provides on-going and day to day support.
Ideal Candidate
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They want owners that are passionate about the art of sushi as the menu offerings at Ginger Sushi + Poke Bowl are an art form - an homage to the aesthetic beauty always associated with traditional sushi.
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They're looking for high energy entrepreneurs that want to be hand on in their stores. Someone that plans to be heavily involved in the business, but manages a team of people. Their owners come from a wide range of backgrounds but all have one thing in common - they love sushi and are passionate about the Ginger Sushi brand!
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It's great if owners come with a food industry background - but it's not required - they'll teach them everything they need to know about their business, including how to perfectly prepare their products.
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